Course Introduction:
This course is designed to provide an understanding and skills in operation of process equipment and troubleshooting. The program is a good opportunity for participants to familiarize with practical techniques, useful criteria (including short cuts) for designing and troubleshooting process equipment commonly used in gas processing and petrochemical plants.
Course Objectives:
Upon successful completion of this course, the delegates will be able to:
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Calculate, evaluate and compile process data for the specification, design, selection and operation of process equipment
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Possess enhanced skills and knowledge in process engineering, including design methods, criteria, calculation procedures and short-cut techniques
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Perform the evaluation, diagnostic monitoring and troubleshooting of existing process equipment, including de-bottlenecking and revamping methods
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Evaluate technical proposals and prepare scoping cost estimates
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Prepare comprehensive process specification documents for bid packages
Who Should Attend?
This course is intended for those who are involved with process engineering, instrumentation & control including process engineers, mechanical & equipment engineers, project engineers and maintenance engineers, operators and technicians.
Course Outline:
Day 1:
Introduction
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Course overview
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Gas processing overview
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Process equipment categories
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Mechanical and safety aspects
Process Control and Instrumentation
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Instrumentation types and selection
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Control valves sizing and selection
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Pressure relief devices and systems
Day 2:
Piping
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Fluid flow principles
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Pressure loss categories
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Pipe properties
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Sizing methods and criteria
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Two-phase flow
Conventional Separators
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Types and functions
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Sizing criteria and method
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Design considerations and internals
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Process operating problems
Day 3:
Pumps
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Categories and types
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Performance characteristics
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Control systems
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Design criteria and parameters
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Pump selection guidelines
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Process operation troubleshooting
Compressors
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Categories and types
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Compression process
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Characteristics and terminologies
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Design Criteria and parameters
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Compressor control methods
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Selection guidelines
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Drivers
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Process operation problems/troubleshooting
Day 4:
Fired Heaters
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Heater types
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Process applications
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Selection guidelines
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Process operating problems
Heat Exchangers
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Heat exchanger types
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Process applications
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Heat transfer terms and equations
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Design criteria and parameters
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Fouling considerations
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Reboilers
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Calculation methods
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Selection guidelines
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Process operation problems/troubleshooting
Day 5:
Air Coolers
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Air cooler types
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Design and operating considerations
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Process operating problems/troubleshooting
Fractionation Columns
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Fractionator types
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Process design methods
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Trays vs packing
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Operating parameters
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Process operating problems/troubleshooting
Course Methodology:
A variety of methodologies will be used during the course that includes:
· (30%) Based on Case Studies
· (30%) Techniques
· (30%) Role Play
· (10%) Concepts
· Pre-test and Post-test
· Variety of Learning Methods
· Lectures
· Case Studies and Self Questionaires
· Group Work
· Discussion
· Presentation
Course Fees:
This rate includes participant’s manual, Hand-Outs, buffet lunch, coffee/tea on arrival, morning & afternoon of each day.
Course Timings:
Daily Course Timings:
08:00 - 08:20 Morning Coffee / Tea
08:20 - 10:00 First Session
10:00 - 10:20 Coffee / Tea / Snacks
10:20 - 12:20 Second Session
12:20 - 13:30 Lunch Break & Prayer Break
13:30 - 15:00 Last Session