Use Standard Laboratory Techniques Correctly
This 5 days course covers the skills and knowledge required to perform a range of laboratory techniques to conduct tests and sampling in a variety of industry sectors.
Upon successful completion of this course, the delegates will be able to:
This course is intended for all technical assistants, lab technicians, lab instrument lab operators, chemists, analysts, R&D and QA/QA and other laboratory professionals.
Day 1:
Pre Test
Introduction
· What is Quality?
· Quality Management
· Quality Assurance
· Quality Control
· Good Laboratory Practice (GLP)
Standard Operating Procedures
· Definition
· Initiating a SOP
· Preparation of SOPs
· Administration, Distribution, Implementation
· Laboratory notebook
· Relativization as encouragement
Day 2:
Organization and Personnel in Laboratory
· Function and aims of the institute
· Scope of the laboratory
· Organigram
· Description of processes
· Job descriptions, personnel records, job allocation, replacement of staff
· Education and training of staff
· Introduction of new staff
Facilities & Safety
· Housing facilities
· Safety
· Admittance to the laboratory
Day 3:
Materials: Apparatus, Reagents, Samples
· Introduction
· Apparatus
· Reagents
· Samples
· SOPs
Basic Statistical Tools
· Introduction
· Definitions
· Basic Statistics
· Statistical Tests
Day 4:
Quality of Analytical Procedures
· Introduction
· Calibration Graphs
· Blanks and Detection Limit
· Types of sample Material
· Validation of Own Procedures
· Drafting an Analytical Procedure
· Research Plan
Internal Quality Control of Data
· Introduction
· Rounding and Significant figures
· Control charts
· Preparation of a Control Sample
· Complaints
· Troubleshooting
· LIMS
Day 5:
External Quality Control of Data
· Introduction
· Check-analyses by another laboratory
· Inter laboratory sample and data exchange program
· Organization
· Quality audit
A variety of methodologies will be used during the course that includes:
· (30%) Based on Case Studies
· (30%) Techniques
· (30%) Role Play
· (10%) Concepts
· Pre-test and Post-test
· Variety of Learning Methods
· Lectures
· Case Studies and Self Questionaires
· Group Work
· Discussion
· Presentation
This rate includes participant’s manual, Hand-Outs, buffet lunch, coffee/tea on arrival, morning & afternoon of each day.
Daily Course Timings:
08:00 - 08:20 Morning Coffee / Tea
08:20 - 10:00 First Session
10:00 - 10:20 Coffee / Tea / Snacks
10:20 - 12:20 Second Session
12:20 - 13:30 Lunch Break & Prayer Break
13:30 - 15:00 Last Session