HSE Management Systems
This course is designed to equip participants with the knowledge and skills on how to develop and improve their leadership capability for achieving excellent HSE management system. It will address current developments and thinking in the fields.
The course will provide participants with practical step by step guide needed to review, develop and maintain an effective and efficient HSE management system and best practice to international standards.
The course will also highlight management’s responsibilities and liabilities as well as provide steps for improving personal/team/organizational behavior and promoting a positive HSE culture.
Upon successful completion of this course, the delegates will be able to:
· Recognize the international standards, fundamental and principles of HSE management systems
· Develop local HSE policies that support and are consistent with corporate standards
· Build strategies to motivate HSE staff and personnel and perform monitoring and control and risk management planning
· Review history of incidents to reduce the hazard in the environment
· Review policies and objectives at all levels on a regular basis to determine continued validity
This course is intended for all health and safety professionals and those who are involved in or responsible for the management of health and safety within an organization.
Day 1:
Ø OSHAS 18000
Ø ISO 14001
Day 2:
Day 3:
Day 4:
Ø Definition
Ø Who is Responsible?
Ø The Investigation and after the Investigation
Day 5:
Ø Learning from the past to prevent in the future
A variety of methodologies will be used during the course that includes:
· (30%) Based on Case Studies
· (30%) Techniques
· (30%) Role Play
· (10%) Concepts
· Pre-test and Post-test
· Variety of Learning Methods
· Lectures
· Case Studies and Self Questionaires
· Group Work
· Discussion
· Presentation
This rate includes participant’s manual, Hand-Outs, buffet lunch, coffee/tea on arrival, morning & afternoon of each day.
Daily Course Timings:
08:00 - 08:20 Morning Coffee / Tea
08:20 - 10:00 First Session
10:00 - 10:20 Coffee / Tea / Snacks
10:20 - 12:20 Second Session
12:20 - 13:30 Lunch Break & Prayer Break
13:30 - 15:00 Last Session